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Tuesday, November 26, 2024 79° Today's Paper


Focus on Japan

The latest news, trends and photo galleries from Japan by Japan News and Yomiuri Shimbun, a Japanese newspaper founded in 1874.

 
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Artist creates mouthwatering works of wood

A fluffy castella cake, fatty tuna nigiri sushi and takoyaki (octopus dumplings) with rich sauce — they look so good that you might be tempted to eat them. But they are actually works of art carved from wood. Read more

66-pound radish wins annual contest

A 66-pound Sakurajima daikon (radish) took a top award at an annual contest held in late January at the foot of the vegetable’s namesake volcano, Mount Sakurajima, in Kagoshima City. Read more

Say ‘Cheese’ and ‘I do’

Amid recovering demand for tourism, a bridal company in Matsue, Shimane prefecture, is planning wedding photography tours for foreign tourists in Japan. Read more

Express train tuned up to reduce motion sickness

The Yakumo express trains, notorious for plaguing passengers with motion sickness due to their considerable tilt on curved tracks, will launch a new type of car this spring to improve the ride. Read more

Designer wraps kimono styles into current fashion trends

Maria Kawahara, a kimono designer, believes that the traditional garment can be worn more freely — with a belt, for instance, if one doesn’t have an obi, or even with boots or high heels instead of zori (traditional thong sandals). Read more

‘Baby dragons’ get ready for big year

A sea horse aquaculture farm in Minami-Kyushu, Kagoshima prefecture, is attracting tourists ahead of the Year of the Dragon because the Japanese word for sea horse is “tatsu no otoshigo,” which means “spawned baby dragon.” Read more

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