‘Extremely high’ lead levels in cinnamon at Ecuador plant that made fruit pouches
Cinnamon tested from the plant had lead levels more than 2,000 times higher than the maximum level proposed by the FDA, officials said. Read more
Weekly stories and features about health
Cinnamon tested from the plant had lead levels more than 2,000 times higher than the maximum level proposed by the FDA, officials said. Read more
Hypochondriasis, now called illness anxiety disorder, is a rare condition with symptoms that go beyond average health worries. Read more
In an ideal world everyone would be vaccinated by the end of October. Read more
About half of U.S. states now have laws that ban or restrict access to abortion. Read more
The Food and Drug Administration said the one-time treatments can be used for patients 12 and older with severe forms of the disease. Read more
COVID-19, though, continues to cause the most hospitalizations and deaths among respiratory illnesses. Read more
At least 117 people in 34 U.S. states have been sickened by contaminated cantaloupe, including 61 who were hospitalized and two who died. Read more
The quantity and quality of nonalcoholic options have greatly increased in recent years. Many will appreciate having these novel options available to help keep their celebrations festive and safe. Read more
Most people infected with salmonella develop diarrhea, fever and stomach cramps within six hour to six days after consuming food contaminated with the bacteria. Read more
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The establishment was allowed to reopen after it began addressing health violations. Read more
The pouches were marketed to parents and children under three brands: WanaBana apple cinnamon fruit puree and Schnucks and Weis cinnamon applesauce pouches. Read more
The recall only involves conventionally grown fruit, and not organic fruit. Read more
Cinnamon from a manufacturer in Ecuador is the “likely source” of high levels of lead found in recalled pouches of applesauce puree linked to illnesses in at least 34 children in 22 states, the FDA said today. Read more
Traditionally, the winter flu season ramps up in December or January. But it took off in October last year, and is making a November entrance this year. Read more
The number of people aged 65 and older in the United States who had reported using cannabis in the past year rose to almost 3% by 2016. As of 2022, it was at more than 8%. Read more
Reports of the seasonal virus are rising nationally, but experts said RSV is not expected to generate the kind of patient traffic seen last fall, when hospital emergency departments were overwhelmed with sick, wheezing kids. Read more
The $4.9 million expansion doubles the clinic’s square footage, adding four treatment rooms, upgraded equipment and enhanced waiting areas and clinical spaces. Read more
Children ages 1 to 3 were affected, and at least one child showed a blood lead level eight times higher than the level that raises concern, the Centers for Disease Control and Prevention said. Read more
The findings could shift perceptions that the new class of obesity drugs are cosmetic treatments and put pressure on health insurers to cover them. Read more
Honolulu exposed $387 million in federal COVID-19 relief money it received in 2020 to fraud, waste and abuse as it dispensed business and household relief funding during the pandemic, the Office of the City Auditor says. Read more
Hawaii’s exemption rate rose to 6.4%, nearly double the year before, according to a CDC report. Read more