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When it comes to delicious breakfast entrees served with aloha, Saenz Ohana Breakfast goes above and beyond. Read more
During his childhood, owner Jeremy Quenga remembers his grandparents always having him in the kitchen. Through family gatherings, good memories and lessons learned, it was always food that brought his family together. Read more
If you’re craving refreshing, tasty açaí bowls to cool off during the summer, HI CRAVINGS provides the perfect solution. Read more
Plate lunch spots are aplenty in the Kalihi neighborhood, but business owners Robert and Leah Harris consider it to be the ideal spot for their sandwich truck, Lei Lei’s Bistro. Read more
It might be risky to serve just one dish, but one business makes it work. Over the past three years, La Birria’s chef, Arturo Silva, has worked hard to perfect his signature birria tacos. Read more
The menu at Meat and Buns Hawaii might look simple — there are currently four dishes — but don’t let that fool you. Read more
When it comes to refreshing shave ice in all-natural flavors, look no further than Island Girl Shave Ice. Owner Mellani Myatt had the idea in 2019, but officially started the business last October. Read more
Rosemary Rojas, chef and owner or Arianna’s Arepas, brings the flavors of Venezuelan food right to the taste buds of Hawaii residents with her cuisine. Read more
Boneless braised kalbi with spicy poke. Furikake-crusted salmon. Read more
If you’re on social media, chances are you’ve seen the viral cookie croissant dessert that’s currently trending. Read more
If you’re looking for a cool treat on a humid day, check out recently opened Catzzy Hawaii. Read more