Lent-friendly offerings
This spring, Lent is from March 2 to April 14. If it’s a Friday or you’ve given up meat completely and are looking for tasty substitutions, here are some options. Read more
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Farmers market finds: desserts
Farmers markets are home to an array of local vendors, including a variety of dessert businesses. Read more
Flippin’ fantastic
National Pancake Day is coming up March 1, and there’s no better way to celebrate than with stacks of this breakfast staple. Read more
Batter up
Craving crêpe cakes after reading our cover story? (If you didn’t, find it on pages 10-11.) Here’s where you can find these delicate delights. Read more
Game day grinds
Whether you’re looking to order takeout or dine-in to watch this year’s Super Bowl, here are some options for your game day feast. Read more
Chocoholics, unite
In honor of National Chocolate Cake Day — tomorrow, Jan. 27 — I’ve rounded up some of my favorite decadent desserts that are sure to make sweet tooths swoon. Read more
Nuts about this
National Peanut Butter Day is coming up (Jan. 24). Whether you like the creamy or crunchy version, check out these nutty delights. Read more
Hot pot party
If our cover story (see pages 10-11) has you craving hot pot, don’t sweat it — just check out the options below. Read more
Try to ‘ramen’ calm
Nothing is as comforting as a hot bowl of noodles on a chilly evening. If you want to warm up this winter, check out these ramen eateries. Read more
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Tantalizing towers
The holidays are a time to splurge, and if you’re a seafood aficionado, check out the following towers that are aesthetic and delicious. Read more
This treat is a steal
Stollen is a German pastry that’s traditionally made with nuts, spices and dried fruits, and dusted with icing or sugar. If you’re looking to indulge in this cake-bread, check out the following. Read more
A-‘dough’-rable treats
It’s the season for all things sweet — and nothing sparks Christmas cheer like holiday cookies. Read more
A ‘pizza’ my heart
National Pizza Month may have officially been in October, but let’s be real — this type of pie is a true comfort food, no matter the time of the year. The next time you’re craving ‘za, check out the following spots. Read more
The bomb.com
The hot chocolate bomb trend, sparked last holiday season via social media platform TikTok (read the descriptions here to learn more), is still going strong this year. Read more
Currently occu-pied
Keep your eyes on the pie — if our cover story has you craving pie, get your sweet (and savory) fix with these options. Read more
Ghoulish goodies, PT. 2
Halloween is right around the corner, and lots of themed treats are in sight. Read more
Ghoulish goodies, PT. 1
Halloween is right around the corner, and lots of themed treats are in sight. If you want to eat, drink and be scary, take advantage of these limited-time items found at the restaurants listed here. Read more
Edible art
Talk about almost too pretty to eat. These custom treats, crafted with utmost skill and care, could pass for edible pieces of art. Read more
Healthy snacks
These treats are healthy, but they don't skimp on flavor. Whether you have dietary restrictions or prefer plant-based alternatives, check out the following options. Read more
For the ‘gram’
Dishes that are aesthetically pleasing — and taste as good as they look — are all the rage right now. Read more
‘Nacho’ average pupu
Nachos are delicious, but poke nachos are next level. The appetizer-style dishes at the spots listed below are so addictive that you won't feel like sharing — even if the portion sizes are huge. Read more
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You should see me in a crown
