And that’s a wrap!
When it comes to burritos, there are many options across Oahu. Read more
Latest Stories by Kelli Shiroma Braiotta
An iconic cookie
America honors its bestselling cookie on March 6 for National Oreo Cookie Day. The following treats include the traditional sandwich cookie in various ways: Read more
A ‘heavenly’ meal
Going out to brunch is always a weekend treat, and it’s even better when the restaurant’s aesthetic is pleasing. Read more
Sakura season
Girl’s Day is right around the corner (March 3). Here are some seasonal treats to celebrate: Read more
Authentic Argentinian barbecue
Business owner Federico Fainstein had the idea to start Mar del Plata Argentinian Barbecue about a year ago when he moved to Hawaii. Read more
Hidden gems for coffee
If you’re a coffee connoisseur, you’ll appreciate these hidden gems: Read more
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The cat’s meow
The trendy cat pudding that went viral on social media in Japan and Korea is now available on Oahu. Read more
Hidden Gems
You can’t see some of these foodie spots from the street, but they’re worth searching for: Read more
Big Dipper
Daniela Fry, founder of Dipped by Dee, vividly remembers the first time she ever dipped a strawberry into chocolate. Read more
Ono omurice
I recently ate an amazing omurice dish, and it’s been on my mind ever since. Read more
A decadent delicacy
Caviar, or salt-cured roe, is considered the epitome of luxury. It’s often eaten as a spread or garnish. Read more
North Shore eats
The next time you’re on Oahu’s North Shore, check out these delicious finds: Read more
An omakase for every budget
It’s not every day that you see a sushi omakase that’s under $100. Read more
I love you a ‘latte’
If you’re craving a delicious latte (complete with fine latte art), check out the following: Read more
Love at first bite
Valentine's Day is right around the corner. Read more
Simply stuffed
When asked about the 2.0 part of her business's name, owner Alana Cummings smiles fondly. Read more
Ono omakase options
It seems like omakases have been opening everywhere recently. Here are three newer ones I tried Read more
Kung Hai Fat Choi!
Chinese New Year is coming up Feb. 10. If you're looking for a delicous way to celebrate the Year of the Dragon, check out these options: Read more
Nice to ‘meat’ you
I vividly remember the first time I went to a Brazilian steakhouse. Read more
A new poke spot
Da Poke Boyz just opened within Da Crawfish and Crab Shack in Kapolei. Read more
Flaky favorites
National Croissant Day might have officially been yesterday, but it's easy to celebrate this flaky pastry all year long. Check out these delicacies: Read more
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