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Oahu restaurants reopen for dine-in restriction customers

By Bruce Asato

June 5, 2020

Coronavirus OutbreakCoronavirus Outbreak in HawaiiCoronavirus Photos

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Scratch Kitchen in the South Shore Market is ready for dine-in customers after making dining room seating adjustments in light of the coronavirus pandemic. Oahu restaurants were allowed to have dine-in customers on Friday.
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The Surfing Pig owner Stan Glander shows the moveable plastic partitions at the restaurant's bar area, which also designates which barstools may be occupied. Ones with a taped seat may not be used.
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Executive chef Brandon Mezurashi stands at the counter seating area where seating has been adjusted for social distancing at Scratch Kitchen.
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Cassidy Essex cleans a seating area at Scratch Kitche.
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Mayor Kirk Caldwell held a press conference on the sidewalk in front of The Surfing Pig, where the owner, Stan Glander, was able to use a portion of the sidewalk fronting his restaurant for an outdoor seating area on Friday. Caldwell said restaurants can apply to set up tables on city sidewalks adjacent to their eateries.
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Hannah Tomlinson, The Surfing Pig's hostess and server, stands at her station at the restaurant's entrance. Temperature readings are taken for each customer entering the restaurant.
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Scratch Kitchen in the South Shore Market is ready for dine-in customers after making dining room seating adjustments in light of the coronavirus pandemic.
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The Surfing Pig owner Stan Glander inside his restaurant.
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Jasmine Amaral cleans a seating area at Scratch Kitchen at South Shore Market on Friday.
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Mayor Kirk Caldwell sits with Roy Amemiya, managing director of the City and County of Honolulu, in a booth with a plastic partition on Friday at The Surfing Pig in Kaimuki.
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