‘Shrimply’ the best
Creamy cold tofu is a simple appetizer you can prepare weekly. Read more
Easy-Kine Cooking
‘Chop’ to it
The simplest of meals can often be inspired by old-fashioned favorites. Read more
A hearty, healthy stew
Every January, many of us have resolutions to eat healthier. Read more
A cheesy finish
At the finest restaurants, French onion soup takes days to make as the chef will boil beef bones to make a rich broth. Read more
The secret’s in the sauce
When my daughter, Jenny, was young, I would think of different ways to encourage her to eat vegetables. Read more
A hot soup for cold weather
A much-loved offering at many Cantonese restaurants is duck noodle. It’s easy to make at home once you buy the rich-flavored poultry at your favorite Chinese takeout place. Read more
A beefy, comforting meal
There are many more complicated versions of this beef roast, believed to be invented by a home cook in M-i-s-s-i-s-si-p-p-i. Read more
A classic chicken dinner
Alice Tucker of East Honolulu shares her easy chicken recipe that she has made thousands of times. Her children, Randy, Gary and Jill, and now her grandchildren, enjoy the gravy from the sweet-and-sour chicken over rice. Read more
An a-maize-ing pudding
Try a comforting corn pudding recipe for the fall season and even for Thanksgiving. Read more
Don't miss out on what's happening!
Stay in touch with top news, as it happens, conveniently in your email inbox. It's FREE!
By clicking to sign up, you agree to Star-Advertiser's and Google's Terms of Service and Privacy Policy. This form is protected by reCAPTCHA.
Just roll with it
Inari sushi (or cone sushi) is seasoned cooked rice stuffed into a small pouch of flavorful fried tofu. Read more
A so-fish-ticated meal
This month celebrates Hawaii Seafood Month. So, why not enjoy eating an invasive species that will make our ocean healthier? Read more
Satisfy your cutlet craving
An easy main dish to make is scallopini: pan-fried breaded chicken, pork or veal. Read more
One in a ‘melon’
When melons and stone fruit, such as peaches, plums and nectarines, are in season, it's tough not to eat them everyday. Here is an idea for a nearly no-cook lunch. Read more
‘Shrimply’ awesome
When you have an abundance of cucumbers, don't forget that they are also delicious when cooked. Read more
A cheesy concoction
Easy can still be very delicious. This cheese and tortilla wrap sandwich is called a quesadilla. Read more
… And that’s a wrap!
Many want to celebrate the warmth of summer with simple foods. Here is a delicious recipe that you can make in 15-30 minutes. Read more
Simply crab-tivating
Although Rina Leong died in 2005, her children Carrie, Erin, Ryan and Erik still remember her delicious meals. Read more
Spoonfuls of sugar
Custard is one of the most popular desserts served in restaurants. A memorable offering was called burnt crème from the now-shuttered Horatio’s (which then became Kincaid’s) in Ward Warehouse. Read more
An egg-stra fun breakfast
One of the cutest breakfast dishes is also the simplest to make. Do you remember eating egg in a hole? Read more
Oodles of cold noodles
This delicious dish is served at almost every Korean restaurant in Hawaii and is perfect to eat on a hot summer day. Mul naengmyeon is served with its clear beef broth frozen, like slush. Read more
Easy-Kine Cooking: Oranges lend freshness to hens
Glenda Chung Hinchey of Foster Village enjoys experimenting with cooking. Read more
Having trouble finding what you need? Try using our search feature.
Subscriber Favorites
Decision to fire AD Angelos reaffirmed during regents meeting
Man claims insanity in attack on mother pushing baby stroller
Matt Gaetz drops bid for Trump attorney general amid opposition
Freshman Alejado to start at QB for Hawaii if Schager unable to play
Hawaiian Home Lands pursues Royal Kunia housing plan
