A meaty, local-style meal

• By Hawaiian Electric Co.
• June 29, 2021

Located in the heart of the North Shore, Waimea Valley has been a wahi pana (“celebrated place”) that is considered a sacred space. Read more

A batch made in heaven

• By Moiliili Community Center
• June 22, 2021

For more than 100 years, Moiliili Community Center has taken care of kupuna by offering programs to keep them physically, mentally and socially active. Read more

Pick me!

• By Hawaiian Electric Co.
• June 16, 2021

Summertime is here! That means our favorite local fruits, like sweet and juicy Haden mangoes or succulent lychees, are in season. Read more

Cultivating greens, love of culture

• By Hawaiian Electric Co.
• June 9, 2021

Located in the heart of Manoa Valley, Manoa Heritage Center (MHC) is a 3.5-acre living classroom dedicated to promoting an understanding of Hawaii’s culture and heritage. Read more

Shining a light on easy, fresh fixings

• By Hawaiian Electric Co.
• June 2, 2021

Hurricane season has officially begun, and Hawaiian Electric wants you to be prepared for any emergency situation. Read more

A speedy stir-fry

• By Hawaiian Electric Co.
• May 25, 2021

With the state's restrictions easing up and places gradually getting back to normal, you may notice that traffic is picking up again and life is getting busier. Read more

A local family Favorite

• By Hawaiian Electric Co.
• May 18, 2021

Black bean sauce is widely used in Chinese cuisine, primarily in Sichuan and Cantonese dishes. Read more

Preserving a classic side

• By Hawaiian Electric Co.
• May 11, 2021

Chef Blake Kajiwara of Kaji’s Kitchen quickly pivoted when his hotel restaurant closed during the pandemic and forced him, like many chefs, to find other ways of sharing his passion for cooking. Read more

The Electric Kitchen: Enjoy fish cake with a bit of dip

• By Hawaiian Electric Co.
• May 4, 2021

Located in the ahupuaa of Kawailoa, Loko Ea fishpond is a significant site for the people of Waialua. Read more

The Electric Kitchen: Pitch in for sustainable future

• By Hawaiian Electric Co.
• April 27, 2021

Many of Hawaii’s beaches and coastlines are inundated with plastic pollution. But thanks to Sustainable Coastlines Hawaii, in the last 10 years more than half a million pounds of debris have been removed from our shores. Read more

The Electric Kitchen: Recipes inspired by Earth Day

• By Hawaiian Electric Co.
• April 20, 2021

The Electric Kitchen: Help others, then feed yourself well

• By Hawaiian Electric Co.
• April 13, 2021

Volunteer Week Hawaii is April 18 to 24, and Kanu Hawaii, a local nonprofit that includes volunteerism in its programs, is gearing up with the launch of its Kokua Exchange platform. Read more

The Electric Kitchen: Sharing food is a neighborly act

• By Hawaiian Electric Co.
• April 6, 2021

Being a good neighbor has its rewards. Read more

The Electric Kitchen: Try family-friendly Easter recipes

• By Hawaiian Electric Co.
• March 30, 2021

Learning at home can be fun! Aunty Terry, children’s librarian at the Waimanalo Library, puts together a “Storytime at Home” newsletter packed with activities centered on a letter of the alphabet Read more

The Electric Kitchen: Home Building and Remodeling Show goes virtual

• By Hawaiian Electric Co.
• March 23, 2021

The annual Building Industry Association’s Big Home Building and Remodeling Show is going virtual this year. Read more

The Electric Kitchen: Kids can make these snacks

• By Hawaiian Electric Co.
• March 16, 2021

This week, try these kid-friendly recipes from our character friends at HTY. Read more

The Electric Kitchen: Giving blood serves community

• By Hawaiian Electric Co.
• March 9, 2021

Blood donations are critical, and the Blood Bank of Hawaii needs your help. Read more

The Electric Kitchen: Celebrate girls with mochi

• By Hawaiian Electric Co.
• March 2, 2021

Girls’ Day, also known as Hinamatsuri, is a special day in Japan for families to celebrate young girls and pray for their health and happiness. Read more