Ocean bounty: A tour of the Honolulu Fish Auction and Tamashiro Market
CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
John Kaneko, right, of the Hawaii Seafood Council led the tour at the Honolulu Fish Auction on Tuesday. Chef George Mavrothalassitis is third from the left. To his left is chef Lee Anne Wong.
CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
Above, a pallet was marked for purchase at the fish auction.
CRAIG T. KOJIMA / CKOJIMA@STARADVERTISER.COM
Josh Scherer, left, and Jim and Cathy Rungee enjoyed some poke at Tamashiro Market.
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