Honolulu Star-Advertiser

Monday, July 1, 2024 76° Today's Paper

Photo Galleries

Ultra-Orthodox Jews prepare for Passover in Israel

By Associated Press

April 13, 2022

1/16
Swipe or click to see more
VIDEO COURTESY AP
2/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews listen to Rabbi Pinsk Karlin before they collect water from a spring to make matzoh, a traditional handmade unleavened bread for Passover, during the Maim Shelanu ceremony at a mountain spring in the outskirts of Jerusalem, Wednesday, April 13. Jews are forbidden to eat leavened foodstuffs during the Passover holiday that celebrates the biblical story of the Israelites' escape from slavery and exodus from Egypt.
3/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews listen to Rabbi Pinsk Karlin before they collect water from a spring to make matzoh, a traditional handmade unleavened bread for Passover, during the Maim Shelanu ceremony at a mountain spring in the outskirts of Jerusalem, Wednesday, April 13.
4/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews listen to Rabbi Pinsk Karlin before they collect water from a spring to make matzoh, a traditional handmade unleavened bread for Passover, during the Maim Shelanu ceremony at a mountain spring in the outskirts of Jerusalem, Wednesday, April 13.
5/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews play music moments before they collect water from a spring to make matzoh, a traditional handmade unleavened bread for Passover, during the Maim Shelanu ceremony at a mountain spring in the outskirts of Jerusalem, Wednesday, April 13.
6/16
Swipe or click to see more

ASSOCIATED PRESS

Rabbi Pinsk Karlin and other Ultra-Orthodox Jews collect water from a spring to make matzoh, a traditional handmade unleavened bread for Passover, during the Maim Shelanu ceremony at a mountain spring in the outskirts of Jerusalem, Wednesday, April 13.
7/16
Swipe or click to see more

ASSOCIATED PRESS

Rabbi Pinsk Karlin and other Ultra-Orthodox Jews collect water from a spring to make matzoh, a traditional handmade unleavened bread for Passover, during the Maim Shelanu ceremony at a mountain spring in the outskirts of Jerusalem, Wednesday, April 13.
8/16
Swipe or click to see more

ASSOCIATED PRESS

An ultra-Orthodox Jewish man dips cooking utensils in boiling water to remove remains of leaven, in preparation for the upcoming Jewish holiday of Passover in Jerusalem, Tuesday, April 12.
9/16
Swipe or click to see more

ASSOCIATED PRESS

An ultra-Orthodox Jewish man dips cooking utensils in boiling water to remove remains of leaven, in preparation for the upcoming Jewish holiday of Passover in Jerusalem, Tuesday, April 12.
10/16
Swipe or click to see more

ASSOCIATED PRESS

An ultra-Orthodox Jewish man dips cooking utensils in boiling water to remove remains of leaven, in preparation for the upcoming Jewish holiday of Passover in Jerusalem, Tuesday, April 12.
11/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews prepare special matzoh, a traditional handmade unleavened bread for Passover, at a bakery in Ashdod, Israel, Monday, April 11.
12/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews prepare special matzoh, a traditional handmade unleavened bread for Passover, at a bakery in Ashdod, Israel, Monday, April 11.
13/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews prepare special matzoh, a traditional handmade unleavened bread for Passover, at a bakery in Moshav Komemiyut, Israel, Monday, April 11.
14/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews prepare special matzoh, a traditional handmade unleavened bread for Passover, at a bakery in Ashdod, Israel, Monday, April 11.
15/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews prepare special matzoh, a traditional handmade unleavened bread for Passover, at a bakery in Ashdod, Israel, Monday, April 11.
16/16
Swipe or click to see more

ASSOCIATED PRESS

Ultra-Orthodox Jews prepare special matzoh, a traditional handmade unleavened bread for Passover, at a bakery in Ashdod, Israel, Monday, April 11.
Previous Gallery
Mariupol on brink of capture after Russia refocuses war effort
Next Gallery
Police arrest suspect in Brooklyn subway attack

More Photo Galleries

Subscriber Favorites

Flip through MidWeek online

Looking Back


Honolulu Local Business Guide