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Volunteers make Genki balls on World Charity Day

Volunteers made Genki balls as part of World Charity Day on Friday at the International Marketplace. Genki balls are made with effective microorganisms bioremediation technology used to clean and restore the healthy microorganisms needed to keep waterways clean.

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Kouri Nago, left, Genki ball coordinator, and Malia Zannoni, of the International Marketplace with finished Genki balls.
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Elaina Ng, Brian Young, and Shani Gibson make Genki balls on Friday.
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Anne Hong adds a bucket of Em-1 or effective microorganisms to the genki ball mix.
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Yuling Chen, left, and her husband, Kawo Fong, with a tray of Genki balls.
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A tray of Genki balls.
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Andrew and Amy Ruesga make Genki balls on Friday.